Dry Aged for a minimum of 28 days, allowing our steaks to achieve the optimum taste, tenderness and maturity
Starters
Smoked Ham & Lentil Soup
5.75
Smoked Ham | Mixed Vegetables | Lentils | Gluten Free Ciabatta Roll | Butter
Chicken Liver Pate
7.95
Chicken Liver Pate | Gluten Free Ciabatta Roll | Caramelised Red Onion Chutney | Balsamic Glaze | Roquette
Garlic Mushrooms
8.25
Sauteed Button Mushrooms | White Wine | Cream | Parmesan Shavings | Roquette | Gluten Free Garlic Bread
Sizzling Prawns
8.95
King Prawns | Chorizo Sausage | Chilli | Garlic | White Wine | Olive Oil | Gluten Free Garlic Bread
Bruschetta Pomodoro
7.50
Cherry Tomatoes | Balsamic Glaze | Balsamic Vinegar | Fresh Basil | Gluten Free Garlic Bread
Fresh Mussels
8.25
Fresh West Coast Mussels I Cream I White Wine I Toasted Garlic Gluten Free Bread I Roquette
